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Valentine's Day Dinner At Ada's Wine Bar

Join us on Valentine's Day for a 3-Course Meal Created With Love by 

Chefs Jackson, Skarda & Rawles! 


PURCHASE TICKETS HERE

Menu Includes:


Amuse & Sparkling Toast


First Course

Choice of:

Amberjack Crudo Mussels Escabeche, Cava Gelée, Blood Orange

or

Ensalada Raddichio, Crispy Garbanzo, Beets, Blood Orange, Manchego, Piquillo Pepper Vinaigrette


Second Course 

Choice of:

 Sangria-Braised Shortrib Sherry-Braised Mushrooms, Parsnip Purée

or 

Saffron Papardelle Roasted Garlic, Aleppo Chile, Golden Beets


Third Course 

Chef Lezlee’s Loving Creation


PURCHASE TICKETS HERE


We are only offering this special menu this evening. Items from this menu can be ordered a la carte in addition to the prix fixe menu.


21+ Older to order any alcoholic beverage


Please advise of any seating arrangements preferences. We will do our best to accommodate


Please let us know of any allergies and dietary preferences when making the reservation. 


We always do our best to accommodate. We will reach out to you if we cannot offer an alternative.